feast with bron

Sharing the love of eating magnificently every day, sometimes in my lovely kitchen and sometimes finding the great things London offers. Mostly savoury - I'm no cakey pig!

Wednesday, December 12, 2007

White Onion Foam

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White onions are striking looking things - at their peak they are glowing white bulbs with gleaming skins. They have a higher water content ...

Garlic and White Bean Soup

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Garlic is one of those miracle vegetables that is as close as you can get to a guarantee a dish will be good. I use vast quantities of the s...

Monday, December 10, 2007

And this week ... I bought

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Borough Market on Saturday was fairly calm early on - most intensity seemed to be with people ordering wonderful things for xmas - then look...

Thursday, December 06, 2007

Chickpea & Roasted Vegetable Salad

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This is a really good dish for lunch boxes as well as working well for the cooler weather. The chick peas make it substantial and add a crea...

Monday, December 03, 2007

And this week ... I bought

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We arrived early - on the dot of 9 - and the market was blissfully quiet. I think some people save up going to fill up on treats for christm...

Wednesday, November 28, 2007

Sea Trout Poached in White Wine

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Continuing the experimentation with fish I had planned to buy some red mullet for a simple recipe from River Café but discovered when I got ...

Tuesday, November 27, 2007

Cured Mackerel

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Wikipedia - that wonderful source of endless information - says ' Mackerel is an oily-fleshed sea fish found throughout the oceans of t...

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