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This is the first time I have successfully cooked with yeast. Followed a recipe from Dan Lepard in the Guardian and it worked. Definite yay!
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I'm off on holidays, walking in Andalucia, then settling down to some fine Iberico ham and a chilled manzanilla. Even bigger YAY!
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Enjoy your easter.
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Eat well!
2 comments:
Have a fab trip Bron! The buns look fab :)
Cheers Anne! My buns are the best!
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